It's yummy and sits squarely on my good eating plan. I'm sitting here this morning (Happy Thanksgiving, by the way!) enjoying a cup of decaf coffee flavored with Vanilla Chai Spice creamer and a dash of chai spice that I unearthed in the back of my spice cabinet. I love that I have an automatic coffee maker with a timer .... so I wake up to the smell of fresh brewed coffee every morning.
Protein Coffee
- 1 scoop vanilla protein powder
- 1 splash milk or flavored coffee creamer
- 1 splash or dash of SF coffee syrup or spices (optional)
- 8-12 oz hot coffee
I usually put the cup in the microwave for about 40 seconds to get it hotter. The cream tends to cool it down too much for me and I like my coffee super hot.
Enjoy!
~Pam
I love protein coffee!
ReplyDeleteFor a while, this was the only way I could get extra protein. Love the french vanilla and the 18gr of protein that came with it. YUM
Happy Thanksgiving
Judy
(OH- JUJUSBEE)
I too like my coffee VERY hot, it doesn't get icky/clumpy in the microwave?
ReplyDeleteBecky - as long as you mix the protein into a paste first, and slowly add the hot coffee while stirring like crazy, you won't get lumps from the protein powder. Enjoy!
ReplyDelete